INGREDIENTS
- 1 ½ cup diced fresh tomatoes
- ¼ cup sliced spring onions
- 2 garlic cloves minced
- 4 tbsp chopped fresh cilantro
- 1 small serrano chili pepper, minced
- 1 ½ tbsp lime juice
- ½ tsp salt
INSTRUCTIONS:
- Place all the ingredients in a large bowl and toss gently. Cover and chill for 3 hours. Before you are ready to eat, stir it well and drain any excess liquid.
- Enjoy with Artisan Tropic Sea Salt Plantain or Cassava Strips!
